Yummy Minty Bark

Easy No Bake Recipe using Thin Mint cookies

You need:

• 25 Thin Mints
• 25 oz White Chocolate Chips
• 1 tsp Coconut Oil
• Green Food Coloring
• 1 tsp Peppermint Extract
• 12 oz or less Chocolate Chips

Instructions:

1. Combine white chocolate chips, coconut oil and green food coloring.
2. Start out with 3 or 4 drops of food coloring and increase as desired as chocolate melts to achieve desired color.
3. Melt in microwave 30 seconds at a time until chocolate melts.
4. Crush Thin Mints.
5. Combine about ¾ of the crushed cookies and peppermint extract to melted chocolate.
6. Pour onto a baking sheet lined with parchment paper and spread evenly.
7. Top with remaining crushed Thin Mint Cookies
8. Melt chocolate chips in microwave 30 seconds at a time.
9. Drizzle melted chocolate over top.
10. Place in refrigerator for 2 to 3 hours.
11. Break and serve.